chef Ethan holding a farm fresh salad

Field House

We’re proud to partner with Field House, a market-to-table dining concept embedded within the neighborhood grocery communities of Town & Country Markets. Rooted in local soil and local food heritage, Field House invites guests to “dine in, hang out, eat close to home” — and that vision speaks directly to us.

Under this collaboration, Chef Ethan Stowell and our culinary leadership team are deeply involved across every facet of Field House’s operation: concept and menu development, recipe creation, business strategy, kitchen workflows, front-of-house service standardization, and more. By aligning our craft and hospitality standards with their commitment to ingredients sourced from their own markets and nearby farms, we’re helping bring elevated, approachable meals into the everyday lives of the Pacific Northwest.

Together, we’re excited to support Field House’s mission of celebrating place, community, and the local food system — one delicious dish at a time.

Locations

Mill Creek

15605 Main St.

Mill Creek, WA 98012

Lakemont

4989 Lakemont Blvd SE

Bellevue, WA 98006

Poulsbo

20148 10th Ave NE

Poulsbo, WA 98370

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