How to Cook a Wolf - Queen Anne, Seattle

Italian in Queen Anne

In Seattle's Queen Anne neighborhood, How to Cook a Wolf pays homage to MFK Fisher and the philosophy of taking simple ingredients and transforming them into culinary splendor. The food is uncomplicated and rustic. Our fare is an ever-changing menu of Italian-inspired sharable plates, both large and small, along with our popular homemade pasta.

Enjoy craft cocktails and an Italian & Pacific Northwest wine program from our cozy booths or outdoor patio. We love hosting celebrations for our guests and would be pleased to curate a special experience for you. We look forward to making your evening with us memorable.

Vegan, gluten-free rigatoni pasta is available for substitution on most pasta dishes.

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    Parking

    Street Parking

    Hours

    Dinner

    Sun - Thu (4:00PM - 10:00PM)
    Fri & Sat (4:00PM - 11:00PM)

    Social

    Picture of M.F.K Fisher, titles "Appetite for Good"

    Celebrate M.F.K Fisher Month

    Join us for a five-course tasting menu in honor of M.F.K Fisher and her legacy. For every menu purchased, we will donate $20 to the M.F.K Fisher Foundation.

    Elegant plates of food and a cocktail on a cork table.

    Appetite for Good Dinner

    How to Cook a Wolf is proud to host a special dinner benefiting the M.F.K. Fisher Foundation, with 100% of proceeds donated. Enjoy a 5-course, $135 menu in Queen Anne on June 23rd while supporting a great cause.

    Contact Us

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    Restaurant interior with curved wood ceilings
    Beef carpaccio with pickled white anchovies
    Treviso radicchio salad with apple and parmesan
    Negroni cocktail on the rocks with orange twist
    Roasted broccoli with raisins, mint, bread crumbs
    Restaurant manager with magnum bottle of natural wine
    Tagliatelle pasta with mushrooms, parmesan
    Chef cooking with flame in kitchen
    Burrata with beets
    Restaurant awning sign with restaurant name in copper
    Salmon with crispy skin, tomato, seasonal greens
    Chef holding up a stuffed pasta
    Outdoor dining
    Chef smiling holding a piece of hand-stuffed pasta
    Pasta with cheese and mint