Celebrate Easter with a three-course prix fixe brunch at Tavolàta Boise. Trust us, this menu is worth hopping out of bed for. 

 Pistachio, Mama Lil’s, Red Onion, Cherry Tomato, Calabrian Vinaigrette, Pecorino

Tavolàta Spicy Gem & Chicory (GF, V)

Cinnamon Roll (V)

Burrata, Sun-dried Tomato, Basil, Pesto, Pickled Red Onion, Lemon Zest 

Garlic, Calabrian Chili Oil, Lemon, Parsley, Red Wine Vinegar Aioli 

Pecorino Fonduta, Zucchini, Shallot Sundried Tomatoes, Pickled Red Pearl Onion 

Two Poached Eggs, English Muffin, Hollandaise, Roasted Potatoes, Choice of Smoked Salmon, Thick-Cut Bacon, or Tomato-Avocado

Texas Toast, Maple Syrup, Seasonal Fruit 

Guanciale, Egg Yolk, Black Pepper, Parmigiano

Rosemary, Red Wine Vinegar Aioli, Smoked Paprika, Garlic 

Choux Pastry, Vanilla Cream, Chocolate Sauce

maple syrup, whipped mascarpone, seasonal fruit

one egg any style, bacon, roasted potatoes, focaccia 

Victor Tavern is now open! We’re open everyday from 8am to 11pm.