Tavolàta
Tavolàta is all about pasta—from Rigatoni to Casarecce, Conchiglie to Linguini—freshly extruded every day. A restaurant whose name means “to gather around a table” Tavolàta is a great place for large parties & private events.
Monthly Sunday Feast
Join us for our monthly Sunday Feast. A four-course family meal served at the tavolàta (communal table) where seating is limited to 26 diners. Price will range from $40 - $75 per person depending on the featured ingredient. Next dinner is June 3rd: Suckling Pig
Hours & Info
Daily
5PM to 11PM
Address
2323 Second Avenue
Seattle, WA 98121
(206) 838-8008
Crew
- Brandon Kirksey
- Chef
- Joel Hayward
- Sous Chef
- Tomas Arambula
- Manager
- Sennen David
- Wine Director
- Marshall Nall
- Pasta Production


